High Quality Microcrystalline Cellulose Gel 25KG 9004-34-6

Microcrystalline Cellulose Gel

Microcrystalline Cellulose gel MCC gel is a widely used biodegradable polymer that plays a crucial role in the food, pharmaceutical, and cosmetics industries. Its versatility and eco-friendly nature make it a favorite among manufacturers. Below, we delve into detailed information about high-quality microcrystalline cellulose gel, specifically focusing on the product with CAS number 9004-34-6.

Basic Information of microcrystalline cellulose gel

  • CAS Number: 9004-34-6
  • Chemical Formula: (C₆H₁₀O₅)n
  • Molecular Weight: Approximately (162.06)n

Physical and Chemical Properties

  • Appearance: White or light yellow powder, odorless and tasteless.
  • pH Value: 6.0-8.0 in aqueous solution.
  • Density: 1.5 g/cm³ at 20 °C.
  • Flash Point: 232 °C.

Applications of microcrystalline cellulose gel

The high-quality microcrystalline cellulose gel finds its applications in various industries:

  • Food Industry: Used as an anti-caking agent, filtration aid, and separator, it enhances the texture and stability of food products.
  • Pharmaceutical Industry: Employed in thin-layer chromatography, it aids in the separation and identification of compounds.
  • Cosmetics Industry: Serves as a structural material and thickener, contributing to the formulation and stability of cosmetic products.

Specifications of microcrystalline cellulose gel

To ensure the highest quality, the microcrystalline cellulose gel adheres to the following specifications:

  • Moisture Content: ≤6.0% (loss on drying)
  • Viscosity: 39-91 cps (1.2% aqueous solution)
  • Particle Size: >250μm (60 mesh sieve) ≤0.1% (by weight)
  • Ash Residue: ≤5.0% (by weight)
  • Heavy Metal Content: ≤10 mg/kg

Production and Supply

Microcrystalline cellulose gel is supplied by numerous manufacturers globally, including reputable companies in China and internationally. These suppliers often offer customized services tailored to meet specific customer needs. They undergo rigorous audits and certifications by third-party organizations to ensure product quality and compliance with industry standards.

The production process of microcrystalline cellulose gel typically involves the following steps:

  • Raw Material Selection: Wood pulp or cotton linters are commonly used as starting materials.
  • Pulping and Bleaching: To remove impurities and improve the purity of the cellulose.
  • Hydrolysis: Treatment with acid to break down the cellulose fibers into the desired microcrystalline structure.
  • Washing and Purification: To remove any residual chemicals from the process.
  • Drying and Milling: To achieve the desired particle size and consistency.

Quality Control

Manufacturers implement stringent quality control measures to ensure the consistency and purity of their microcrystalline cellulose gel. This includes testing for moisture content, viscosity, particle size distribution, and heavy metal content. Compliance with international standards such as USP (United States Pharmacopeia) and EP (European Pharmacopoeia) is crucial, especially for pharmaceutical applications.

Environmental Impact

MCC is considered environmentally friendly due to its biodegradable nature and the use of renewable raw materials. However, the production process may involve significant energy consumption and chemical usage. Manufacturers are continuously striving to minimize their environmental impact by adopting more sustainable practices and exploring alternative raw materials.

Future Developments

Research is ongoing to improve the production efficiency and sustainability of microcrystalline cellulose gel. Scientists are exploring the use of alternative raw materials and more environmentally friendly processing methods to reduce the environmental footprint of the production process. Additionally, new applications in fields like biomedicine and advanced materials are being explored, further expanding the potential uses of this versatile polymer.

In conclusion, high-quality microcrystalline cellulose gel with CAS number 9004-34-6 is a versatile and eco-friendly polymer with a wide range of applications in the food, pharmaceutical, and cosmetics industries. Its production process involves rigorous quality control measures to ensure consistency and purity, making it a reliable choice for manufacturers worldwide. As research continues, we can expect to see even more innovative applications and sustainable production methods for this valuable material.

References

Silva, L.S.; Lima, L.C.B.; Silva, F.C.; Matos, J.M.E.; Santos, M.R.M.C.; Santos Júnior, L.S.; Sousa, K.S.; da Silva Filho, E.C. Dye anionic sorption in aqueous solution onto a cellulose surface chemically modified with aminoethanethiol. Chem. Eng. J. 2013218, 89–98. [Google Scholar] [CrossRef]

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