• CAS No.: 9004-32-4
• Chemical Formula: C6H7O2(OH)2CH2COONa
• Molecular Weight: 263.2 g/mol (±0.5% batch consistency)

TEST  ITEMS	CSWY FH7000	CG3A8H	CZGY7000	DYNACEL 8H7RF	FVH6-7	RTFH7000	WFLT003
Physical Exterior	White or Yellowish Powder	White or Yellowish Powder	White or Yellowish Powder	White or Yellowish Powder	White or Yellowish Powder	White or Yellowish Powder	White or Yellowish Powder
Viscosity(1%,mpa.s)	7300	7300	7300	7300	7315	7530	7500
Degree of Substitution	0.71	0.85	0.85	0.84	0.83	0.8	0.79
PH(25°C)	6.5	7.2	7.01	7.67	7.11	7.1	7
Moisture(%)	7.3	7.3	5.57	6.7	6.78	6.15	7.2
Purity(%)	99.5	99.5	99.54	99.6	99.78	99.73	99.5
Mesh	pass	pass	pass	pass	pass	pass	pass
Heavy Metal(Pb) , ppm	10Max	10Max	10Max	10Max	10Max	10Max	10Max
Iron, ppm	2Max	2Max	2Max	2Max	2Max	2Max	2Max
Arsenic, ppm	3Max	3Max	3Max	3Max	3Max	3Max	3Max
Lead, ppm	2Max	2Max	2Max	2Max	2Max	2Max	2Max
Mercury, ppm	1Max	1Max	1Max	1Max	1Max	1Max	1Max
Cadmium, ppm	1Max	1Max	1Max	1Max	1Max	1Max	1Max
Total Plate Count	500/g Max	500/g Max	500/g Max	500/g Max	500/g Max	500/g Max	500/g Max
Yeast & Moulds	100/g Max	100/g Max	100/g Max	100/g Max	100/g Max	100/g Max	100/g Max
E.Coli	Nil/g	Nil/g	Nil/g	Nil/g	Nil/g	Nil/g	Nil/g
Coliform Bacteria	Nil/g	Nil/g	Nil/g	Nil/g	Nil/g	Nil/g	Nil/g
Salmonella	Nil/25g	Nil/25g	Nil/25g	Nil/25g	Nil/25g	Nil/25g	Nil/25g

4.Benefits

Uses	Benefit
Bakery	Improves texture and moisture retention
Breads	Enhances shelf life
cakes	Controls dough consistency
muffins	Thickens fillings and icings
pastries
pies
pizza crusts
Beverages
Juices	Stabilizes emulsions and suspensions
smoothies	Improves mouthfeel and viscosity
sports drinks	Enhances clarity and appearance
chocolate milk	Aids in rapid hydration and dissolution
protein shakes
Dairy
Yogurt	Prevents syneresis (water separation)
ice cream	Enhances texture and creaminess
milkshakes	Stabilizes proteins under low pH conditions
cheese spreads	Improves freeze-thaw stability in ice cream
sour cream
Desserts and Toppings
Puddings	Thickens and stabilizes dessert bases
custards	Provides smooth, creamy texture
whipped cream	Enhances visual appeal and presentation
fruit toppings	Acts as a natural gelling agent
gelatins
fondants
Meat
Processed meats	Binds moisture and ingredients
sausages	Improves texture and sliceability
burgers	Enhances juiciness and tenderness
meatballs	Acts as a natural emulsifier
deli slices
Pet Food
Dry kibble	Improves texture and palatability
wet food	Enhances moisture retention
treats	Aids in ingredient binding
nutritional supplements	Provides a natural source of fiber
Prepared Foods
Ready meals	Thickens sauces and gravies
frozen entrees	Improves consistency and texture
side dishes	Enhances shelf stability
soups	Maintains product integrity during freezing and thawing
stews
Sauces and Savory Products
Ketchup	Stabilizes emulsions and suspensions
mayonnaise	Improves viscosity and flow properties
salad dressings	Enhances mouthfeel and texture
marinades	Acts as a natural thickener and stabilizer
barbecue sauces
dips

• Food: Stabilizes ice cream (reduces ice crystal formation by 30%) and sauces (extends shelf life by 15–20%).
• Pharma: Binder in tablets (improves dissolution rate by 18–22%, USP <1059> compliant).
• Oil Drilling: Fluid loss control agent (reduces mud filtration by 40% at 5,000 mPa·s).

H2: Cellulose Gel (Microcrystalline Cellulose Blend)

• CAS No.: 9004-34-6
• Composition: 70% Microcrystalline Cellulose + 30% CMC (ACT591 Grade)

Technical Specifications

• Food: Thickens plant-based milks (achieves 250–400 cP viscosity with 0.5% dosage).
• Medical: Wound dressing matrix (99.9% biocompatibility per ISO 10993-5).

H1: Qingdao Acta Biotechnology’s Competitive Edge

H2: Quality Assurance & Certifications

• Certifications:
  • ISO 9001:2015 (Quality Management)
  • ISO 22000:2018 (Food Safety)
  • KOSHER (Certificate #K-23015)
  • HALAL (Certificate #H-0423)
• Production Capacity:
  • 50,000+ tons/year output
  • 98.7% on-time delivery rate (2023 data)
• R&D Investment:
  • 18% of revenue dedicated to innovation
  • 45+ patents in cellulose modification technologies

• Export Data (2023):RegionRevenue ShareGrowth RateNorth America32%+14% YoYSoutheast Asia28%+22% YoYEU19%+9% YoY
• Case Study:
  • Client: US Beverage Manufacturer
  • Solution: Custom ACT591 cellulose gel for almond milk stabilization
  • Result: Reduced ingredient costs by 12% while achieving 12-month shelf life.

H2: Technical Advantages

• Customization:
  • Viscosity Adjustment: Tailor viscosity from 50 to 100,000 mPa·s within 72 hours.
  • Bio-based Options: Offer bio-based CMC with ≥60% bio-carbon content, TÜV-certified.
• Sustainability:
  • Energy Efficiency: 30% energy reduction via solar-powered production (2023 ESG Report).
  • Zero Waste: Closed-loop recycling system ensures zero wastewater discharge.
• Supply Chain:
  • Flexible MOQ: Minimum order quantity (MOQ) of 800 kg vs. industry standard of 2 tons.
  • Rapid Delivery: Guarantee global delivery within 15 days.

• 2024 Price List (FOB Qingdao):ProductPrice RangeBulk Discount (25+ tons)Food-Grade CMC3.20–4.10/kg12% offCellulose Gel (ACT591)4.50–5.80/kg15% off
• Cost Comparison:
  • 17% cheaper than Ashland’s Aqualon™ CMC.
  • 23% lower logistics costs vs. European suppliers.

H2: Quality and Compliance

• Stringent Quality Control: Adherence to international standards (ISO, USP, Ph. Eur.) ensures product consistency and safety.
• Compliance: USP <1059> compliant for pharmaceutical applications, guaranteeing dissolution rate improvement of 18–22%.

H2: Innovation and R&D

• Pioneering R&D: 18% of revenue invested in innovation, yielding 45+ patents in cellulose modification.
• Custom Solutions: Collaborate with clients to develop bespoke formulations, e.g., ACT591 grade cellulose gel optimized for almond milk stabilization.

H2: Sustainability Leadership

• Green Production: Solar-powered facilities reduce energy consumption by 30%, aligning with global ESG trends.
• Circular Economy: Closed-loop systems eliminate wastewater discharge, minimizing environmental impact.

H2: Global Market Presence

• Rapid Growth: 2023 export revenue surged in key markets:
  • North America: +14% YoY growth.
  • Southeast Asia: +22% YoY growth.
  • EU: +9% YoY growth.
• Trusted Partnerships: Proven track record with global clients, including a US beverage manufacturer case study showcasing 12% cost reduction and extended shelf life.

H2: How to Engage

• Request Formulation Support:
  • Email: [email protected]
  • Alibaba Store: Qingdao Acta Storefront
• Verification Tools:
  • Certificate Database: ISO Cert Check
  • Market Reviews: Made-in-China Profile

References

• USP General Chapter <1059> Pharmaceutical Excipients
• ISO 22000:2018 Food Safety Management
• 2023 Cellulose Market Report (Grand View Research)
• Qingdao Acta ESG Report 2023

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Qingdao Acta Biotechnology stands out as a premier provider of Sodium Carboxymethyl Cellulose (CMC) and Cellulose Gel solutions, offering a compelling blend of technical expertise, sustainability, and cost efficiency. Here’s why you should choose us:

1. Unmatched Technical Capabilities

• Customizable Solutions: We provide tailored CMC and Cellulose Gel formulations to meet specific viscosity requirements (ranging from 50 to 100,000 mPa·s) within a rapid 72-hour turnaround. This agility ensures precise solutions for diverse applications, from food stabilization to pharmaceutical binding.
• Bio-based Innovation: Our TÜV-certified bio-based CMC options contain ≥60% bio-carbon content, aligning with global sustainability trends. These eco-friendly alternatives reduce environmental impact without compromising performance.

2. Sustainability at the Forefront

• Green Manufacturing: Our solar-powered production facilities achieve a 30% reduction in energy consumption, as validated in our 2023 ESG Report. This commitment to renewable energy lowers our carbon footprint and supports your sustainability goals.
• Zero Waste Operations: Advanced closed-loop recycling systems ensure zero wastewater discharge, preserving water resources and maintaining ecological balance.

3. Supply Chain Flexibility

• Low MOQ: With a minimum order quantity (MOQ) of just 800 kg—significantly lower than the industry standard of 2 tons—we cater to businesses of all sizes, reducing inventory pressure and enhancing cash flow.
• Global Reach: Guaranteed delivery within 15 days worldwide ensures timely access to our high-quality products, no matter your location.

• Competitive Pricing: Our 2024 price list reflects significant cost advantages:
  • Food-Grade CMC: 3.20–4.10/kg, with a 12% discount for bulk orders over 25 tons.
  • Cellulose Gel (ACT591): 4.50–5.80/kg, featuring a 15% discount for bulk purchases.
• Savings vs. Competitors: We offer 17% lower prices than Ashland’s Aqualon™ CMC and 23% reduced logistics costs compared to European suppliers, enhancing your bottom line.

5. Quality and Compliance

• Rigorous Standards: All products adhere to stringent international quality and safety standards, including ISO, USP, and Ph. Eur. certifications.
• Pharmaceutical Compliance: Our CMC is USP <1059> compliant, ensuring optimal dissolution rates (18–22% improvement) for tablet formulations.

6. Innovation-Driven

• Pioneering R&D: Investing 18% of revenue into innovation, we hold 45+ patents in cellulose modification technologies. This dedication yields cutting-edge solutions like our ACT591 grade cellulose gel, proven to reduce costs and extend shelf life in beverages.

7. Global Market Trust

• Rapid Growth: Our export revenue surged in 2023, with North America (+14% YoY), Southeast Asia (+22% YoY), and the EU (+9% YoY) leading the charge.
• Proven Success: Case studies, such as our collaboration with a US beverage manufacturer, highlight our ability to deliver measurable results, including a 12% reduction in ingredient costs and 12-month shelf life extension.

8. Comprehensive Support

• Expert Assistance: Our technical team provides formulation support and guidance, ensuring seamless integration of our products into your processes.
• Transparent Verification: Access our ISO Cert Check database and Made-in-China profile to validate our certifications and market reputation.

For high-performance CMC and Cellulose Gel solutions backed by unmatched technical expertise, sustainability, and cost efficiency, choose Qingdao Acta Biotechnology. Contact us today to request samples, discuss custom formulations, or place an order:

• Email: [email protected]
• Alibaba Store: Qingdao Acta Storefront

• Title: Preparation of Nanocellulose Composite Hydrogels and Their Research Progress in the Food Industry
• Source: Journal of Tianjin University of Science and Technology
• Link: http://xuebao.tust.edu.cn/docs/2024-07/f2eaf8cd71be490ebcf55936c00f672a.pdf
• Citation: This literature supports the application of cellulose gels in food packaging (such as active packaging and intelligent packaging) and food safety sensing.